Hotel Restaurant
Ansitz zum Steinbock
Vicolo F. v. Defregger 14
I-39040 Villandro
South Tyrol | Dolomites

Tel. +39 0472 843 111
Fax +39 0472 843 468
info@zumsteinbock.com
  
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  Valle Isarco Fine Cuisine Festival „Eisacktaler Wochen“
Sun skiing, hiking in Spring & enjoy
from Fri 5th March until Sun 21st March 2010

The specialties of the Valle Isarco like for example the traditional "Muas", the Saracen dumplings or the "Schlutzer", are a true delight at the end of an active day, served in the historical Stuben or on the sunny terrace of the Hotel Zum Steinbock, in the centre of Villandro.
Besides we propose a variety of regional and international à la carte dishes, prepared with local products and herbs. Simply enjoy the delicious dishes and a good glass of wine.

Offer:
Valle Isarco 4 course degustation menu with the suitable wines, lodging in the Nobility Suite and breakfast in the historic rooms
from 120,00 Euro per person
     
     
  Easterspecial in the Steinbock
from Fri 2nd April until Tue 6th April 2010

Program
Friday: Arrival in the "Ansitz zum Steinbock", welcome drink, 4 course fish menu
Saturday: Vital breakfast in the "Stube" from the 17th century; relax and / or discover the bishopric Bressanone with the various vinotheques, in the evening a traditional 4 course menu with typical South Tyrolean dishes
Sunday: Easter breakfast with Easter specialities, Easter eggs and homemade bread. Day tour to the "Villanderer Alm" and in the evening a 4 course Easter menu.
Monday: Vital breakfast in the "Stube" from the 17th century; day trip to Caldaro or in the "Springvalley - Frühlingstal" near Montiggl; in the evening a light 5 course degustation menu with the suitable wines.
Tuesday: Departure after a pleasant breakfast.

Price for 5 days / 4 nights
with breakfast and dinner 340,00 € per person
     
     
 
Spring awakening in Villandro - Chestnut Trail "Keschtnweg"
from Fri 19th March until Fri 30th April 2010

In the Eisacktal also like in our original village, we are welcomed with most agreeable temperatures already by the first in the spring messengers. It begins to bloom - ideal for hikes on the chestnut trail, Nordic-Walking, to discover the cultural & historic sights and to taste the culinary delicacies of our chef Luis Unterfrauner.

A selection from our kitchen
Hausgeräucherte Gebirgsforelle
auf Apfel-Selleriesalat
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Aufgeschlagenes Rosenmuskatellersüppchen
mit Zimt-Ziegenkäsekissen
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Feine Kressebandnudeln
mit Lammragout und Brotkleeschaum
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Rosa Rehrücken mit Haselnusskruste auf Treberjus,
dazu Wirsingstrudel und „Buxelemehl-Schupfnudeln“
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Buchweizentörtchen auf „Apfelmuas“,
dazu Buttermilcheis

Prices: the respective room prices are valid
     
     
  Holiday package "Spring weeks"
 Top price – top offer
Period: 7th April until 31st May 2010

Hiking, experience, shopping and relaxing in the restful "Ansitz zum Steinbock".

Program
Wednesday: Arrival in the "Ansitz zum Steinbock", welcome drink, short hiking to S. Anna (30 min.); in the evening 3 course degustation menu.
Thursday: Vital breakfast in the "Stube" from the 17th century; hiking to the "Villanderer Alm" with rest in a cosy mountain hut; in the evening 3 course degustation menu.
Friday: Vital breakfast in the "Stube" from the 17th century; stroll on the chestnut trail and visit of the cemetery and the church of Villandro; in the evening 3 course degustation menu.
Saturday: Vital breakfast in the "Stube" from the 17th century; trip to Bressanone, relaxing day in the swimming pool "Aquarena"; in the evening a light 4 course degustation menu with the suitable wines.
Sunday: Departure after a pleasant breakfast.

Price for 5 days / 4 nights
with breakfast and dinner 280,00 € per person
     
     
  Holiday package "Spring feeling"
Spring in the Valle Isarco.
Short trip to South Tyrol, in the “Ansitz zum Steinbock” in Villandro next to Chiusa.

Spend 2 beautiful days in the Steinbock and enjoy the first sunbeams on our new garden terrace.
Enjoy the specialties of our menu with the suitable wines.

3 days / 2 nights from € 150,00 per person
in a comfortable double room with vital breakfast and 4 and 5 course degustation menu
     
     
 
 
Contact us: telphone +39 0472 843 111
or email info@zumsteinbock.com

We will be pleased to recommend you and to create a packet in base to your desires.
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